シュラスコレストラン ALEGRIA kichijoji　アレグリア吉祥寺

[15 kinds of all-you-can-eat Churrasco]

◆Picanha (aitchbone): A rare cut of beef aitchbone.A part that can be said to be the pronoun of Churrasco.

◆Pepper steak (beef spare ribs): A cut with a good balance of fat and lean meat.With onion and bell pepper vegetables.

◆Ombro de Boi (Beef Shoulder Loin): A cut of beef shoulder roast seasoned with a strong dash of black pepper, allowing you to fully enjoy the rich flavor of beef.

◆Alcatra (Rump): A hearty chunk of beef thigh.A menu that becomes so addictive that it can be swallowed.

◆Linguissa (Brazilian sausage): Crispy and juicy inside.

◆Frango (chicken thigh): Original spices for a deep flavor.

◆ Herb chicken (chicken thigh): fragrant chicken marinated in a basil-based sauce.

◆Ombro de Porco (pork shoulder loin): The part corresponding to pork shoulder loin.Fine and tender meat quality.

◆Costella de Porco (pork spare ribs): The juicy part around the pork bone.A special scent attached to a special sauce.

◆ Peixiblanco (white fish)

◆Grilled eggplant: Grilled eggplant cut into thick slices.

◆Grilled zucchini: Enjoy the unique texture of zucchini.

◆Baked potatoes: Soft and fluffy potatoes seasoned with butter.

◆ Onion Soak in a flavorful sauce and bake with a rich flavor.

◆Abakashi (grilled pineapple): A very popular Churrasco item.If you like, the cinnamon toppings go great together.

[3 side menu items]

◆ALEGRIA Salad: We will start with a fresh vegetable salad.

◆ Pão de Queijo: Chewy cheese bread

◆Special stew curry: Many repeat customers ask for refills