Course details

[Spring welcoming/farewell party] All-you-can-eat churrasco of 20 kinds + 3 side dishes for 2 hours 4,840 yen (tax included)

[Spring welcoming/farewell party] All-you-can-eat churrasco of 20 kinds + 3 side dishes for 2 hours 4,840 yen (tax included)

By using a coupon4840 jpy(Tax included)

*One drink system: Elementary school students 2,200 yen (tax included) Preschoolers 1,100 yen with all-you-can-drink (tax included)

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  • 2-40persons

2025 Welcome/Farewell Party Course (can be reserved exclusively)! Perfect for a thank-you party! 20 types of all-you-can-eat churrasco, with carefully selected meat quality, the perfect flavor for each cut of meat, perfectly cooked using specialized machines, and cuts by our dedicated grillers.The restaurant's selling points are its wide variety of menu items, including the most popular item, picanha/aitchbone, as well as skewers of meat and vegetables, grilled cheese, and grilled pineapple.Side dishes include the popular "Pão de Queijo" and "Homemade Curry"!

Course menu

[20 kinds of all-you-can-eat Churrasco]

◆Picanha (aitchbone) A rare cut of beef aitchbone.A part that can be said to be the pronoun of Churrasco.

◆ Pepper steak (spare ribs) A well-balanced part of fat and lean meat.With onion and bell pepper vegetables.

◆Ombro de Boi (Beef Shoulder Loin) A cut that allows you to fully enjoy the rich flavor of beef, seasoned with a blend of herbs around the bone.

◆ Alkatra (Lamp) A lively chunk of beef thigh.A menu that becomes so addictive that it can be swallowed.

◆Garlic steak (beef shoulder roast) with plenty of garlic.The best spice to bring out the umami of meat.

◆ Ring Issa (Brazilian sausage) The crispy baked contents are very juicy.

◆ Carneiro (Lamb) An addictive dish of lamb meat entwined with homemade sauce

◆ Furango (chicken thigh) Original spice for a deep taste.

◆ Herb chicken (chicken thigh) Basil-based sauce with a rich aroma.

◆ Corazon (chicken heart) The heart of a chicken.A part where you can enjoy a chewy texture.

◆ Ombro de Porco (Boston butt) The part that corresponds to the shoulder butt of pork.Fine and tender meat quality.

◆ Costella de Porco (pork spare ribs) A juicy part around the bones of pork.A special scent attached to a special sauce.

◆Bacon Cheese A hidden popular menu item made of melted cheese wrapped in bacon.

◆ Grilled eggplant Grilled eggplant cut into thick slices.

◆ Grilled zucchini Enjoy the unique texture of zucchini.

◆ Baked potatoes Hokuhoku potatoes seasoned with butter.

◆ Onion Soak in a flavorful sauce and bake with a rich flavor.

◆ Abakashi (grilled pineapple) A very popular item from Churrasco.If you like, the cinnamon toppings go great together.

◆ Keijo (baked cheese) Melting cheese with a crispy surface.

◆Mushrooms Simply seasoned with salt and grilled until juicy.

[3 side menu items]

◆ ALEGRIA salad

A fresh vegetable salad will be provided first.

◆ Ponde Keijo

Sticky cheese bread

◆ Special stewed curry

Many replacements for repeaters

Reservation reception time
16:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2025/02/01 update